Posts Tagged ‘ex umbris’

A taste of the Pacific Northwest – Owen Roe Winery

Monday, May 2nd, 2011

Owen Roe Tasting 5/5It’s hard to imagine, but not so long ago, wine experts turned up their nose at Napa. California wines, competing with their French counterparts? C’est ridicule! Yet, starting with the Paris Wine Tasting of 1976 where Napa swept the reds and whites, new meccas of wine goodness have been popping up all around the country. One of the latest hotbeds to hit the vino shelves is the great Pacific Northwest. Between its diverse regions of soil and climate favorable for producing fruit with low pH and on point acidity, the Pacific Northwest has burst into the wine scene with distinct flavor, power and personality.

Owen Roe Sinister HandOne of our favorite labels from the Pacific Northwest has to be Owen Roe from David O’Reilly. From its memorable labels (like the severed hand of Sinister Hand) to its complex layers and balance of fruits and spice, Owen Roe’s wines are silky on the palate and big on personality. Such a strong core can only be developed by the history and soil it comes from. Steeped in Irish heritage, the winery is named after Owen Roe O’Neill a 17th century patriot from County Cavan Ireland (where David is originally from) who led an army against Cromwell based principles of integrity and liberty, two ideals that inspire the wines at Owen Roe and are commemorated through images on each of the Owen Roe labels. Continuing the tradition of integrity in his vineyards in Oregon’s Willamette Valley and Washington’s west end Yakima Valley, Owen Roe’s grapes are hand harvested and bin fermented with manual punch downs and finally aged in French Oak bringing forth the best that the Pacific Northwest has to offer.

Yakima Red Owen RoeThe result? A powerful Pacific Northwest offering of some of the best Pinots and Syrah’s we’ve tasted.

  • Syrah Ex Umbris ’09: Latin for “out of the shadows”, this started as a one-off produced from the smoky grapes of a wildfire, but has become a signature Syrah. Deep plum and dark cherry greets you on the nose with a velvet palate of blackberry, peppercorn and black licorice against plush tannins.

Sinister Hand GSM ’09: Besides having one of our favorite conversation labels (depicting the result of a rowing competition between the O’Neills and O’Reillys where in order to reach land first and own it the lagging rower sliced off his hand, tossed it on shore, and became king), this Grenache blend brings a complexity that’s hard to pass up. 79% Grenache, 25% Syrah, 3% Mouvedre, and 2% Counoise.

Yakima Red Bordeaux-style Blend ‘09: Showcasing the world-class Merlot and Cabernet-Franc grapes of the Yakima Valley, the fruit is from several small vineyards from the cooler western end of the region, where the long days of sunshine and moderate temperatures in the evening conspire to produce lush aromatic grapes with lovely acidity and low ph. The result is a lush black cherry, bright red berry and cassis layers with a toasty spice finish.

Owen Roe Ex UmbrisDon’t have a weekend to jet up to the Oregon / Washington border? Never fear my wine enthusiasts, we’ll bring the Pacific Northwest to you (minus the weather). Join us this Thursday 5/5, Cinco de Mayo, to take a tour through Owen Roe’s great Northwest best paired with our own Southwest feast.

Cheers!
Davina DaVino

St. Patricks Day Party, RiverStar Vineyards, Friday Night Flights

Tuesday, March 16th, 2010

We’re starting the week off early on Wednesday with a St Patty’s Day Celebration starting at 5:00pm with $5 Guiness, $5 O’Rielly wines (from David O’Rielly of Owen Roe wines www.owenroe.com) and traditional Irish grub until 9:00pm. Note: nothing you’ll consume will be green, I promise, but please feel free to wear some green if you please.

This Thursday, 3/18 RiverStar Vineyards of Paso Robles www.riverstarvineyards.com will be visiting and educating us on their lineup of small production wines that are packed with flavor. I’m always in search of those small, family owned and operated wineries who made fab wines for everyday drinking – in other words, RiverStar is great wine that fits nicely into anyones budget.

Come out and taste for yourself 5 RiverStar wines and appetizers for $15, 3/18 between 6-9pm.

Flight night Friday from 5:00-9:00pm. Enjoy a different flight every Friday night for only $10. Pair with a cheese plate for $7 more. This Friday Night Flight (3/19): Santa Barbara County.

Remember, whomever comes to the most flight nights from now until May 31st will get a FREE seat on our Santa Rita Hills Wine Country tour in early June – dates yet to be determined, but let me know if you’re interested & I’ll put you on the list!

To view upcoming tasting events, visit us at http://www.wineclosetinc.com/store/events_calendar.php

New Items:
Plumpjack Cabernet Sauvignonwww.plumpjack.com
Owen Roe Ex Umbris Syrahwww.orwines.com
Carina Cellars Viognierwww.carinacellars.com
McPrice Myers Kristina & Les Galetswww.mcpricemyers.com

Looking for a great venue to have a private party? The Wine Closet can be yours for a night for groups of 25 or less. Call Linda for details 805.746.5708.

Pick up a bottle of wine from The Wine Wine Closet to enjoy with dinner at JJ Brewsky’s, Verona Trattoria or D’Amore’s Pizza and enjoy free corkage! Great wine deserves great food!

Check out our entire selection of wine online at www.wineclosetinc.com

Retail store hours: Tues & Weds 11-7pm, Thurs & Fri 11-9pm, Saturday 11-7pm, Closed Sunday & Monday (for now).

We look forward to seeing you here.

Linda & Rob
The Wine Closet
Old Town Camarillo
2423 Ventura Boulevard
805.746.5708
www.wineclosetinc.com